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NATIVE CORN STARCH NATIVE CORN STARCH
NATIVE CORN STARCH
NATIVE CORN STARCH

NATIVE CORN STARCH

उत्पाद विवरण:

  • वसा की मात्रा (%) प्रतिशत (%)
  • टाइप करें NATIVE
  • एडिटिव्स xanthan gum
  • कार्बोहाईड्रेट ग्राम (g)
  • रंग WHITE
  • प्रोसेसिंग टाइप wet milling and dry milling
  • से बनाया गया starchy endosperm of corn kernels
  • अधिक देखने के लिए क्लिक करें
X

मूल्य और मात्रा

  • 1

उत्पाद की विशेषताएं

  • किलोग्राम (kg)
  • 0.60 MAX %
  • industrial applications and household tasks ,thicken sauces, soups, Baby food
  • food grade quality
  • 50 kg
  • pp bag
  • NATIVE
  • wet milling and dry milling
  • xanthan gum
  • ग्राम (g)
  • WHITE
  • starchy endosperm of corn kernels
  • प्रतिशत (%)

व्यापार सूचना

  • JNPT
  • प्रति महीने
  • दिन
  • Yes
  • PP BAG -50 KG PER PAG
  • ISO22000 CERTIFICATE , FASSI CERTIFICATE , HALAL CERTIFICATE.

उत्पाद वर्णन

Material GeneralDescription:

Turmeric (scientifically known as Curcuma longa) is a bright yellow-orange spice commonly used in cooking,

particularly in Asian and Middle Eastern cuisines. It comes from the root of the turmeric plant, whichispartof

the ginger family.The root is typically dried and ground into a fine powder, thoughit can alsobe usedfresh.



2.Sensory Characteristics:

Appearance :

Yellow

Odour :

Taste :

Earthy, woody, slight peppery, warm and musky.

Bitter, Slight pungent, Earthy and warm.

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